Make an omelet of pasta

The omelet of pasta  preparation is tasty and very filling, ideal to consume on the day's outing or picnic.

Ingredients:

- 5 eggs;

- 50 gr grated Parmesan cheese;

- 100 gr smoked scamorza cheese;

- Chopped parsley;

- Pepper,

- Salt to taste.

- 50 GR bacon;

- 400 gr spaghetti boiled;

- Oil evo 

Let's start by cutting the smoked cheese into cubes, then break the eggs into a bowl, beating with a whisk. then add salt, pepper, cheese , bacon, smoked cheese and chopped parsley. Mix well .

Now add boiled spaghetti, stirring evenly all over the egg mixture and spaghetti.

In a pan, heat the oil; then pour the spaghetti leaving saute over medium heat for about ten minutes per side. To turn the omelet pasta can help with a lid.

Serve hot on a platter or cold for a outback lunch.

The omelet pasta lends itself to many variations, including the possibility of replacing the bacon with cooked ham, of salami or sausage. The smoked cheese may be substituted or mozzarella cheese, making it even more tasty !

Serves : 4 people ;

Cooking time : about 15 minutes ;

Total preparation time : 40 minutes ;

Difficulty: medium ;

Cost: Low .

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