American Donuts

Colorful and delicious , the " Donuts " American donuts are covered with colorful glazes . Prepare them at home is easy and fun.

Ingredients:

500 grams of flour ;
Brewer's yeast ;
70 grams of sugar ;
250 ml of milk ;
2 eggs ;
75 grams of butter ;
Vanilla ;
Oil for frying.



For the icing :

Hot water ;
Food coloring ;
20 grams of butter ;
200 grams of powdered sugar ;
Colored tails .

Dissolve the yeast with sugar and warm milk . And mix them by pouring the flour , eggs , vanilla , salt and finally the butter one at a time . Knead until the mixture becomes smooth .
Let it rise wrapped with transparent film for two hours , after with a rolling pin lay down the dough with a thickness of 1 cm . With pastry rings derive the circles, then we're going to "pierce " in the center , resulting in the characteristic shape of a donuts. Then let them rise for an ' hour.
For the icing , mix the melted butter , sugar and hot water : this is the basis from which to obtain the colored glazes , adding drops of colorant favorite shades .
Fry the donuts and decorate them by soaking a half of donuts in the icing of your choice. If you wish, sprinkle with sprinkles or chocolate.

Difficulty: medium ;
Cooking time: 4 minutes ;
Preparation time: 1 hour and 3 hours for the leavening ;
Cost: Low .